FOOD TRUCK MENUS 

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Fried chicken sandwich

Panko-crusted chicken breast, lemon-basil aioli,

kosher dill pickles, serrano pepper & carrot slaw.

Portobello mushroom sandwich 

Chimichurri roasted portobello caps, house

made toasted Almond pesto, garden tomatoes,

sweet basil, baby greens, provolone, fresh

cracked pepper, pink river salt.

Tortiglioni pasta

House made toasted almond pesto, pan melted

tomatoes, reggianito cheese, sweet basil, fresh

lemon zest.

Angus burger

6 oz. angus beef patty, smoked pepper mayo,

garden tomatoes, baby greens, roasted

pepper-onion blend, provolone cheese.

Spicy cheddar burger

6 oz. angus beef patty, spicy harissa ketchup,

garden tomatoes, baby greens, grilled purple

onions, california sharp cheddar.

Grilled chicken sandwich

Sundried tomato aioli, garden tomatoes, swiss

cheese, sweet basil, smoked piquillo peppers

and baby greens.

 egetarian
 egetarian

French Fries with garlic, reggianito,

fresh lemon zest & herbs.

French fries seasoned with mediterranean sea salt.

 

Garlic-roasted cauliflower, california EVOO,

reggianito cheese & fresh lemon zest.

 

Fresh squeezed lemonade, pineapple,

ginger and basil.

Mini double churro  with brown

sugar with cinnamon spice.

Sweet Treats

Entrees

Sides

+ 1 (415) 902 -1188

whiskonwheels@gmail.com

WhisK on Wheels