With a strong aromatic component that features such flavors as citrus and herbs such as lime, coriander/cilantro
choose your entree
British columbia wild sockeye salmon
Pan seared, sundries tomato butter, black olive relish, micro cilantro.
Cherrywood smoked chicken thighs
Flame grilled breast, sweet mango chutney
with spicy harissa sauce.
Romaine hearts, blistered tomatoes, grilled
scallions, halkidiki olive cheeks citric with champagne vinaigrette.
Add your side
Red pepper hummus
Ground chickpeas, roasted piquillo peppers
with a smoked pimenton.
Persian cucumber tzatziki
Greek yogurt, candied garlic and fresh
Baised green lentils
Toasted cashews, baby kale, sundried tomatoes
and greek feta cheese.
Toasted white quinoa, teardrop tomatoes, flat
leaf parsley with extra virgin olive oil.
Brown butter, toasted walnuts, wild flower honey.