With a strong aromatic component that features such flavors as citrus and herbs such as lime, coriander/cilantro
British columbia wild sockeye salmon
Pan seared, sundried tomato butter, black olive Relish, Micro Cilantro
Cherrywood smoked chicken thighs
Flame grilled breast, sweet mango chutney
with spicy harissa sauce.
Romaine hearts, blistered tomatoes, grilled scallions, halkidiki olive cheeks citric with champagne vinaigrette
Red pepper hummus
Ground chickpeas, roasted piquillo peppers
with a smoked pimenton
Persian cucumber tzatziki
Greek Yogurt, Candied Garlic, Fresh Lemon Zest
Brown butter, toasted walnuts, wild flower honey
choose your entree
Add your side
Baised green lentils
Toasted cashews, baby kale, sundried tomatoes
and greek feta cheese.
Toasted white quinoa, teardrop tomatoes, flat
leaf parsley with extra virgin olive oil.